Menu - Tapas

Breads and dips

10

Patatas bravas

10

House-made pan-fried chorizo with onion jam

13

Paella with prawns, peppers and house-made chorizo

13

Meatballs in a spicy harissa sauce

13

Prawn and scallop skewers with romseco sauce

13

Chicken skewers with cayenne, honey and pine nuts

13

Olives, spiced almonds, cinnamon cashews and pistachios

7

Plates

Char grilled calamari salad with dates and preserved lemon

12

Avocado, blue cheese and fennel salad with honey mustard and pinenut wafers

12

Courgette and feta fritters

12

Eye fillet with a pepper & coriander crust and parmesan mash

15

Sweet

Churros with berry compote and chilli chocolate sauce

8